Served with focaccia bread

LA CULATTA DI BUSSETO

Culatello ham from Busseto and PDO buffalo mozzarella from Campania

€ 14,00

IL PROSCIUTTO CRUDO DI PARMA

PDO (18 months) Parma Ham and PDO buffalo mozzarella from Campania

€ 13,00

LA BRESAOLA PUNTA D’ANCA IGP DELLA VALTELLINA

Bresaola of Valtellina PGI, sunkissed cherry tomatoes and PDO (24 months) Parmigiano Reggiano cheese

€ 13,00

LE ALICI SICILIANE

Anchovies from Sicily , Burrata cheese from Andria, Taggiasca Olives and sunkissed cherry tomatoes

€ 14,00

I NOSTRI SALUMI

PDO (18 months) Parma Ham, pancetta from Piacenza PGI, Culatello ham from Busseto and Speck from Alto Agide PGI

€ 14,00

SUPPLÌ DI RISO

fried ball of rice with tomato sauce ragout, PDO (24 months) Parmigiano Reggiano cheese and mozzarella cheese

€ 3,00

CROCCHETTA DI CIAUSCOLO IGP

fresh potato croquettes with PDO (24 months) Parmigiano Reggiano cheese and ciauscolo and mozzarella cheese

€ 3,50

CROCCHETTA DI ‘NDUJA DI SPILINGA

fresh potato croquettes PDO (24 months) Parmigiano Reggiano cheese and Nduja from Spilinga and mozzarella cheese

€ 3,50

CROCCHETTA DI PATATE

fresh potato croquettes with PDO (24 months) Parmigiano Reggiano cheese and french butter and mozzarella cheese

€ 3,00

FIORE DI ZUCCA

zucchini flower stuffed with PDO buffalo mozzarella from Campania and anchovies from Sicily, mozzarella cheese

€ 3,20

BUFALA CAMPANA DOP FRITTA

fried PDO buffalo mozzarella bites

€ 8,00

VARIAZIONE DI SUPPLÌ

€ 6,00

VARIAZIONE DI FIORI DI ZUCCA

€ 7,50

IL MEDAGLIONE DI MELANZANE

aubergine, cherry tomato sauce, basil and ricotta emulsion

€ 6,00

Fiore di zucca contemporaneo

Zucchini flower in tempura filled with buffalo ricotta, extra virgin olive oil, Tellicherry salt, and pepper, served on a cream of yellow and red cherry tomatoes.

€ 4,50

OUR MARGHERITA

hill cherry tomato sauce with fresh basil, fior di latte cheese and "Fruttato" Flaminio extra virgin olive oil

€ 10.00

OUR MARGHERITA WITH PDO CAMPANA BUFFALO MOZZARELLA

hill cherry tomato sauce with fresh basil, PDO Campana buffalo mozzarella and "Fruttato" Flaminio extra virgin olive oil

€ 12.00

THE MARINARA

hill cherry tomatoes flavored with garlic, Puglian oregano and fresh parsley with Cetara anchovy sauce "Slow Food Presidium"

€ 7.50

THE NAPOLI

our Margherita with artisanal Sicilian anchovy fillets

€ 12.00

THE MUSHROOM

our Margherita with fresh champignon mushrooms, "Fruttato" Flaminio extra virgin olive oil and parsley

€ 11.00

THE BRESAOLA, ARUGULA AND PARMESAN

fior di latte, Valtellina PGI bresaola, arugula and 24-month aged Parmigiano Reggiano PDO

€ 14.00

THE CAPRICCIOSA "revisited and corrected"

hill cherry tomato sauce, fior di latte, champignon mushrooms, organic egg from San Bartolomeo farm, Taggiasca olives ( * ), grilled artichoke and 18-month aged Parma PDO ham
(* may contain pits or fragments thereof )

€ 13.00

THE TOMMASINO

shredded PDO Campana buffalo mozzarella, hill cherry tomato sauce, De Carlo semi-dried cherry tomatoes and basil emulsion

€ 14.00

THE BUSSETO CULATTA

Busseto culatta, PDO Campana buffalo mozzarella or Andria burrata

€ 16.00

THE ZUCCHINI FLOWERS "according to Tommasino"

zucchini flowers on Puglian burrata and Cabras mullet bottarga

€ 14.00

THE POTATO

fior di latte, wood-fired potatoes, Piacenza pancetta and shallots sautéed in Southern Comfort
(in 1889 the label read: not genuine, but produced by me..)

€ 13.00

REVERSE CARBONARA

fior di latte, organic eggs from San Bartolomeo farm, PDO Amatriciano guanciale, Tellicherry black pepper and PDO Roman pecorino

€ 13.00

MATRICIANA or IMPROVED AMATRICIANA

hill cherry tomatoes lightly flavored with basil, crispy PDO Amatriciano guanciale with very thin shavings of PDO Roman pecorino

€ 13.00

THE SMOKED PROVOLA AND SPECK

Puglian smoked provola and artisanal PGI South Tyrolean speck

€ 13.00

PRAGUE HAM

wood-fired potatoes, fior di latte, Prague ham and fresh rosemary

€ 12.00

FOUR CHEESES

Valdostana fontina, PDO Taleggio, PDO Gorgonzola and 24-month aged PDO Parmigiano Reggiano

€ 13.00

VEGETABLE GARDEN

fior di latte, seasonal vegetables sautéed in a wok

€ 13.00

BUFFALO MOZZARELLA AND CHERRY TOMATOES

PDO Campana buffalo mozzarella, cherry tomatoes and "Fruttato" Flaminio extra virgin olive oil

€ 13.00

PUGLIAN

Puglian burrata, De Carlo semi-dried cherry tomatoes in extra virgin olive oil and Taggiasca olives ( * )
(* may contain pits or fragments thereof )

€ 14.00

RADICCHIO AND GORGONZOLA

fior di latte, PDO gorgonzola, Treviso radicchio and PGI Sorrento walnuts

€ 13.00

THE SICILIAN

fior di latte, hill cherry tomato sauce, roasted eggplant, salted ricotta and basil emulsion

€ 13.00

THE DIAVOLA

our Margherita with Calabrian "suprissata" (soppressata)

€ 12.00

THE CHICORY

pan-sautéed, Puglian burrata, fior di latte, Taggiasca olives (*) and artisanal Sicilian anchovy fillets
(* may contain pits or fragments thereof)

€ 14.50

The aNORMAle

hill cherry tomato sauce, fried eggplant, Auriemma Campana buffalo ricotta seasoned with extra virgin olive oil, salt and pepper, yellow datterino tomato tips and "De Carlo" semi-dried tomatoes, fresh mint

€ 14.00

Our Parmigiana

fried eggplant baked in the oven, 24-month aged PDO Parmigiano Reggiano, fior di latte and basil emulsion

€ 13.00

The Broccoli Rabe

slightly spicy broccoli rabe sautéed with garlic, extra virgin olive oil, chili pepper and artisanal Calabrian 'nduja, fior di latte and PGI Visso ciauscolo salami

€ 14.00

The Roasted Pumpkin Cream

Homemade roasted pumpkin cream with rosemary, shallot, olive oil, salt, and pepper, Taleggio DOP, walnuts, and parsley

€ 14.00

Dolci e creme del giorno

€ 8,00

IL NOSTRO TIRAMISU`

coffee, mascarpone cheese , savoiardi biscuits and bitter chocolate powder

€ 8,00

Pannacotta con pesche e basilico

€ 8,00

Tartufo di pizzo calabro (gusto Tradizionale o al caffè)

€ 8,00

MOJITO SORBET

€ 8,00

Acqua Lurisia Stille (naturale) Cl. 75

Acqua di Nepi Cl. 75

Acqua gassata San Pellegrino Cl. 75

Coca Cola Cl. 33

Coca Cola Cl. 100

Aranciata San Pellegrino Cl. 20

Gazzosa Lurisia Cl. 27,5

Chinotto Lurisia Cl. 27,5

Peroncino Cl. 25

Heineken Cl. 33

Heineken Cl. 66

Nastro Azzurro Cl. 33

Baffo Oro Cl. 66

Menabrea anniversario Cl. 33

Menabrea anniversario Cl. 66

Wine cellar Cincinnato

Korì pas dose cantina Cincinnato

White or red wine igt/doc 37,5 cl

Caffè

Amaro

Distillati e amari artigianali

Red spritz

Negroni

Gin tonic

Gluten

Crustaceans

Eggs

Fish

Peanuts

Soybean

Milk and lactose

Nuts (almonds, hazelnuts, walnuts, pistachios)

Celery

Mustard

Sesame seeds

Sulfur dioxide and sulphites

Lupine

Mollusks